I have eaten Solonika's food a number of times and was very satisfied. All of my past experiences have been with actually visiting their location to order. Tonight I was in the mood to order out and thought of Solonika. I went to their website to check out the menu. I did find a menu online, but the menu listed no prices for any of the items listed. I found that a bit strange and disconcerting - why no prices for the food? I was interested in maybe getting some wings, a burger, or whatever. Aside from no pricing their wings had no flavor choices, did not say whether they were bone-in or boneless. (Actually the idea of boneless wings is an oxymoron - wings have bones otherwise they are nothing more than Chicken McNuggets. How is a breast meat tender anything like a wing?) Anyway, sorry for the aside, as a business owner I find the lack of pricing kind of cheesy overall... I'm just saying, it's not that difficult for other businesses to include pricing. The Grand Wok next door has pricing! Is it really that difficult? Don't always want to visit a place to order their food! Is that too much to ask??
(3)
Leslie L.
Nice people not rude just very outdated cheap prices I just got a sub. I say three stars because I told her chop the onions and peppers they were in big chunks but it was nice and hot seasoned the meat lightly they toasted the bread without me asking kinda made the bread hard and I like it soft other than that it was ok
(3)
Michael C.
Greek style pizza. As a rule when trying a new pizza place I always get a cheese pizza and a specialty pizza. In this case I got a large cheese pizza and a feta with spinach pizza. It was the typical "house of pizza" one finds throughout Massachusetts... Nothing special about it just greasy satisfactory pizza. For a Greek place they offer no kabob salads or subs... Too bad. I will give this place another try just because of the convenience. Although I think I will try a sub next time. As far as the shop itself is concerned: Well it's like stepping back in time to 1990. Loud out of date rock music was playing in the shop, the decor was very old and covered in decades of grease. They have no television and no WiFi so it's not like you would ever want to eat your food there. Update: I went back there last night for a steak and cheese sub. It was so gross, the meat was of low quality and full of grizzle and fat. This Greek pizza place like everywhere on the south coast does not sell chicken kabobs.
(1)
Merissa O.
What I know a pizza shop should be! New Bedford Pizza at its best. Its what I compare all pizza shop creations to. (wherever I travel.) The ingredients: fresh. The staff: friendly. The service: on point. The food is flavorful. (This is not your thin crust gourmet, hoity-toity joint! ***which has its purpose in life****) This is the real deal. Portions: worth every cent. Variety: unlimited. Calzones, grinders, salads, toppings galore! Enough said. "P.S. The Buffalo Chicken Calazone will make you cum!"
(5)
Stephán C.
Salonika Pizza will honestly be my all-time favorite place to get pizza. Their service is great, the food is even better. Their linguica pizza is probably one of my favorite things to order from the menu. I moved farther away from Salonika's to the other side of town and I still order food from there and pick it up. When I'm away at school, I get the biggest craving for their food. Definitely a great family restaurant to order from. I recommend them to any pizza lovers who haven't discovered the joy that is Salonika Pizza.
(5)
Carol P.
Been eating here since I was a kid. I live in NY now but every time I come home I stop by. I've had a few pizzas in NY but none have come close to Salonika's. You can actually tasted the spices in the tomato sauce. Also steak n cheese grinders are to die for. This place is an icon in this west-end neighborhood.
(5)
J C.
Great grilled chicken sub with house marinade and fries. Don't know if I'll ever try anything else but I'd like too. Not the cleanest tho but not bad either.
(4)
D L.
Mmm...good Greek-style pizza. Feta/spinach/garlic pizza was great! Subs are quite large, too. Their pizza is a lot like Jimmy's on Faunce Corner. Will definitely go back!
(4)
angela h.
LOVELOVELOVE this place. For a year I lived right down the street and oh man did it make "dieting" difficult lol. Buffalo chicken, salads, pizza, subs, bacon cheese fries ahhh my mouth is watering. Salonika's is exactly what a sub/pizzza shop should be and more. Never mess up my order, quick service (I never did delivery though, since I lived really close), friendly/welcoming service. Every time I go somewhere else I'm let down cause this place set my expectations high hehe. My favorite thing is the steak and cheese. The prices are reasonable, they are cash only so come prepared... or just use the ATM across the street at Cumby's. Whatever you do, just go there!
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Specialities
Takes Reservations : No Delivery : Yes Take-out : Yes Accepts Credit Cards : No Bike Parking : No Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Noise Level : Quiet Alcohol : No Outdoor Seating : No Wi-Fi : No Has TV : No
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Larry J.
I have eaten Solonika's food a number of times and was very satisfied. All of my past experiences have been with actually visiting their location to order. Tonight I was in the mood to order out and thought of Solonika. I went to their website to check out the menu. I did find a menu online, but the menu listed no prices for any of the items listed. I found that a bit strange and disconcerting - why no prices for the food? I was interested in maybe getting some wings, a burger, or whatever. Aside from no pricing their wings had no flavor choices, did not say whether they were bone-in or boneless. (Actually the idea of boneless wings is an oxymoron - wings have bones otherwise they are nothing more than Chicken McNuggets. How is a breast meat tender anything like a wing?) Anyway, sorry for the aside, as a business owner I find the lack of pricing kind of cheesy overall... I'm just saying, it's not that difficult for other businesses to include pricing. The Grand Wok next door has pricing! Is it really that difficult? Don't always want to visit a place to order their food! Is that too much to ask??
(3)Leslie L.
Nice people not rude just very outdated cheap prices I just got a sub. I say three stars because I told her chop the onions and peppers they were in big chunks but it was nice and hot seasoned the meat lightly they toasted the bread without me asking kinda made the bread hard and I like it soft other than that it was ok
(3)Michael C.
Greek style pizza. As a rule when trying a new pizza place I always get a cheese pizza and a specialty pizza. In this case I got a large cheese pizza and a feta with spinach pizza. It was the typical "house of pizza" one finds throughout Massachusetts... Nothing special about it just greasy satisfactory pizza. For a Greek place they offer no kabob salads or subs... Too bad. I will give this place another try just because of the convenience. Although I think I will try a sub next time. As far as the shop itself is concerned: Well it's like stepping back in time to 1990. Loud out of date rock music was playing in the shop, the decor was very old and covered in decades of grease. They have no television and no WiFi so it's not like you would ever want to eat your food there. Update: I went back there last night for a steak and cheese sub. It was so gross, the meat was of low quality and full of grizzle and fat. This Greek pizza place like everywhere on the south coast does not sell chicken kabobs.
(1)Merissa O.
What I know a pizza shop should be! New Bedford Pizza at its best. Its what I compare all pizza shop creations to. (wherever I travel.) The ingredients: fresh. The staff: friendly. The service: on point. The food is flavorful. (This is not your thin crust gourmet, hoity-toity joint! ***which has its purpose in life****) This is the real deal. Portions: worth every cent. Variety: unlimited. Calzones, grinders, salads, toppings galore! Enough said. "P.S. The Buffalo Chicken Calazone will make you cum!"
(5)Stephán C.
Salonika Pizza will honestly be my all-time favorite place to get pizza. Their service is great, the food is even better. Their linguica pizza is probably one of my favorite things to order from the menu. I moved farther away from Salonika's to the other side of town and I still order food from there and pick it up. When I'm away at school, I get the biggest craving for their food. Definitely a great family restaurant to order from. I recommend them to any pizza lovers who haven't discovered the joy that is Salonika Pizza.
(5)Carol P.
Been eating here since I was a kid. I live in NY now but every time I come home I stop by. I've had a few pizzas in NY but none have come close to Salonika's. You can actually tasted the spices in the tomato sauce. Also steak n cheese grinders are to die for. This place is an icon in this west-end neighborhood.
(5)J C.
Great grilled chicken sub with house marinade and fries. Don't know if I'll ever try anything else but I'd like too. Not the cleanest tho but not bad either.
(4)D L.
Mmm...good Greek-style pizza. Feta/spinach/garlic pizza was great! Subs are quite large, too. Their pizza is a lot like Jimmy's on Faunce Corner. Will definitely go back!
(4)angela h.
LOVELOVELOVE this place. For a year I lived right down the street and oh man did it make "dieting" difficult lol. Buffalo chicken, salads, pizza, subs, bacon cheese fries ahhh my mouth is watering. Salonika's is exactly what a sub/pizzza shop should be and more. Never mess up my order, quick service (I never did delivery though, since I lived really close), friendly/welcoming service. Every time I go somewhere else I'm let down cause this place set my expectations high hehe. My favorite thing is the steak and cheese. The prices are reasonable, they are cash only so come prepared... or just use the ATM across the street at Cumby's. Whatever you do, just go there!
(5)